Foodservice Management (English, PH. D. Rd Payne-Palacio June | Monica Theis)
by PH. D. Rd Payne-Palacio June | Monica Theis
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Book Details
Publisher
Pearson
Language
English
ISBN-13
9780133762754
ISBN-10
0133762750
Author
PH. D. Rd Payne-Palacio June | Monica Theis
About the Book
For courses in foodservice management or administration; hospitality management; quantity food production and/or purchasing; foodservice accounting/financial management; menu planning; foodservice marketing/merchandising, or related topics Foodservice Operations for Today's College Students Authored by leading industry experts with years of teaching experience, the Thirteenth Edition of Foodservice Management: Principles and Practices offers a co…
ISBN: 9780133762754
ISBN-13: 9780133762754
ISBN-10: 0133762750
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Foodservice Management starts from ₹22598 at GlowMirror. Available in Paperback.
Who is the author of Foodservice Management?
PH. D. Rd Payne-Palacio June | Monica Theis is the author of Foodservice Management. Browse more books by PH. D. Rd Payne-Palacio June | Monica Theis on GlowMirror.
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Product ID: isbn-9780133762754
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