
The Human Microbiome, Diet, and Health (English, Institute of Medicine | Food, Nutrition Board | Food Forum)
by Institute of Medicine | Food, Nutrition Board | Food Forum
Publisher: National Academies Press
Language: English
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Specifications
| Publisher | National Academies Press |
| Language | English |
| ISBN-13 | 9780309265850 |
| ISBN-10 | 0309265851 |
| Author | Institute of Medicine | Food, Nutrition Board | Food Forum |
Product Description
About the Book
The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emerging knowledge of the human microbiome, its role in human health, its interaction with the diet, and the translation of new research findings into tools and products that improve the nutritional quality of the food supply. The Human Microbiome, Diet, and Health: Workshop Summary summarizes the presentations and discussions that took place during the work…
ISBN: 9780309265850
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in The Human Microbiome, Diet, and Health
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in National Academies Press
Who Should Read This
Students and professionals interested in National Academies Press, as well as general readers looking to expand their knowledge.
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