-69% OFFThe Century of Taste (English, George Dickie | Ted Cohen)
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Specifications
| Publisher | Oxford University Press |
| Language | English |
| ISBN-13 | 9780195096804 |
| ISBN-10 | 0195096800 |
| Author | George Dickie | Ted Cohen |
Product Description
Here on GlowMirror, you'll find The Century of Taste filed under Oxford University Press -- everything you need to know is covered below.
About the Book
The Century of Taste offers an exposition and critical account of the central figures in the early development of the modern philosophy of art. Dickie traces the modern theory of taste from its first formulation by Francis Hutcheson, to blind alleys followed by Alexander Gerard and Archibald Allison, its refinement and complete expression by Hume, and finally to its decline in the hands of Kant. In a clear and straightforward style, Dickie offers…
ISBN: 9780195096804
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in The Century of Taste
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Oxford University Press
Who Should Read This
Students and professionals interested in Oxford University Press, as well as general readers looking to expand their knowledge.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy





