
The Blue Grass Cook Book (English, Minnie C. Fox | Jr. Fox John | Toni Tipton-Martin)
by Minnie C. Fox | Jr. Fox John | Toni Tipton-Martin
Publisher: University Press of Kentucky
Language: English
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Specifications
| Publisher | University Press of Kentucky |
| Language | English |
| ISBN-13 | 9780813123813 |
| ISBN-10 | 081312381X |
| Author | Minnie C. Fox | Jr. Fox John | Toni Tipton-Martin |
Product Description
About the Book
African American cooks were not strangers in the kitchens of the Old South, but white southerners often failed to acknowledge their contributions. One of the first exceptions was Kentucky socialite Minnie C. Fox, who recognized the significant influence and importance of the African American cooks and wrote The Blue Grass Cook Book, first published in 1904. From biscuits and hams to ice creams and puddings, this cookbook is a collection of over t…
ISBN: 9780813123813
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in The Blue Grass Cook Book
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in University Press of Kentucky
Who Should Read This
Students and professionals interested in University Press of Kentucky, as well as general readers looking to expand their knowledge.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy











