Tasting French Terroir (English, Thomas Parker)
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Book Details
Publisher
University of California Press
Language
English
ISBN-13
9780520277502
ISBN-10
0520277503
Author
Thomas Parker
About the Book
This book explores the origins and significance of the French concept of terroir, demonstrating that the way the French eat their food and drink their wine today derives from a cultural mythology that developed between the Renaissance and the Revolution. Through close readings and an examination of little-known texts from diverse disciplines, Thomas Parker traces terroir's evolution, providing insight into how gastronomic mores were linked to aes…
ISBN: 9780520277502
ISBN-13: 9780520277502
ISBN-10: 0520277503
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Thomas Parker is the author of Tasting French Terroir. Browse more books by Thomas Parker on GlowMirror.
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Product ID: isbn-9780520277502
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