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Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) | Paperback | Nature
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Specifications
| publisher | Routledge |
| isbn13 | 9781032152936 |
| isbn10 | 1032152931 |
| binding | paperback |
| language | english |
| edition | 1 |
| pages | 194 |
| publication_date | 2024-10-08 |
Product Description
Here on GlowMirror, you'll find Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) | Paperback | Nature filed under Books -- everything you need to know is covered below.
About this book
Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) published by Routledge.
Related topics
Crataegus Monogyna, Young Men, food anthropology, Roe Deer Populations, human ecology, Wild Game Meat, wild food practices, Wild Boar.
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) | Paperback | Nature
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Books
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Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) | Paperback | Nature is published by Routledge.
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Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) | Paperback | Nature has 194 pages.
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About this book
Rewilding Food and the Self: Critical Conversations from Europe (Routledge Studies in Food, Society and the Environment) published by Routledge.
Related topics
Crataegus Monogyna, Young Men, food anthropology, Roe Deer Populations, human ecology, Wild Game Meat, wild food practices,...
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