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Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology
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Specifications
| publisher | CRC Pr I Llc |
| isbn13 | 9780367205058 |
| isbn10 | 036720505X |
| binding | hardcover |
| language | english |
| edition | 1 |
| pages | 250 |
| publication_date | 2020-05-28 |
Product Description
Here on GlowMirror, you'll find Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology filed under Books -- everything you need to know is covered below.
About this book
Proteomics for Food Authentication (Food Analysis & Properties) published by CRC Pr I Llc.
Related topics
food proteome analysis, protein biomarker detection, metabolomics techniques, laboratory workflow optimization, dairy product verification, wine composition analysis, advanced proteomics for food quality control.
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Books
Who Should Read This
Advanced students, researchers, and domain experts seeking in-depth knowledge.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
Frequently Asked Questions
What is the price of Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology is available at ₹16,212 on GlowMirror.
Does GlowMirror offer free delivery for Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
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What is the return policy for Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
GlowMirror offers a 15-day hassle-free return policy for Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology. Returns are free of charge. Contact us at info@glowmirror.in or call +91 99446 78357 to initiate a return.
Is Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology available in English?
Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology is available in english on GlowMirror.
Who is the author of Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
Please check the product description or specifications on this page for author details of Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology.
Who published Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology is published by CRC Pr I Llc.
How many pages does Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology have?
Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology has 250 pages.
How long does it take to read Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
At an average reading speed of 250 words per minute, reading Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology takes approximately 6 hours.
What is Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology about?
About this book
Proteomics for Food Authentication (Food Analysis & Properties) published by CRC Pr I Llc.
Related topics
food proteome analysis, protein biomarker detection, metabolomics techniques, laboratory workflow optimization, dairy product verification, wine composition analysis, advanced p...
Is Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology suitable for beginners?
Whether Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology is suitable for beginners depends on your background in Books. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology?
Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology is from the CRC Pr I Llc edition/year. Check the specifications section for full edition details.
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Is Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology a new or used book?
Proteomics for Food Authentication (Food Analysis & Properties) | Hardcover | Food And Beverage Technology listed on GlowMirror is a brand new book in good condition.
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