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Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques | Hardcover | Biotechnology
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Specifications
| publisher | Chapman & Hall |
| isbn13 | 9781032273372 |
| isbn10 | 1032273372 |
| binding | hardcover |
| language | english |
| edition | 1 |
| pages | 220 |
| publication_date | 2022-11-29 |
Product Description
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About this book
Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques published by Chapman & Hall.
Related topics
bioprocess engineering, population-based algorithms, microbial biotechnology, process parameter tuning, evolutionary computation, advanced data modelling, sustainable enzyme bioprocess optimisation, Solid State Fermentation.
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques | Hardcover | Biotechnology
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Books
Who Should Read This
Advanced students, researchers, and domain experts seeking in-depth knowledge.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
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Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques | Hardcover | Biotechnology is published by Chapman & Hall.
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Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques | Hardcover | Biotechnology has 220 pages.
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What is Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques | Hardcover | Biotechnology about?
About this book
Optimization of Sustainable Enzymes Production: Artificial Intelligence and Machine Learning Techniques published by Chapman & Hall.
Related topics
bioprocess engineering, population-based algorithms, microbial biotechnology, process parameter tuning, evolutionary computation, advan...
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