Elsevier Science
Handbook of Culture Media for Food Microbiology (English, J. E. L. Corry | G. D. W. Curtis | R. M. Baird)
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Specifications
| Publisher | Elsevier Science |
| Language | English |
| ISBN-13 | 9780444510846 |
| ISBN-10 | 0444510842 |
| Author | J. E. L. Corry | G. D. W. Curtis | R. M. Baird |
Product Description
About the Book
This is a completely revised edition, including new material, from 'Culture Media for Food Microbiology' by J.E.L. Corry et al., published in Progress in Industrial Microbiology, Volume 34, Second Impression 1999. Written by the Working Party on Culture Media, of the International Committee on Food Microbiology and Hygiene, this is a handy reference for microbiologists wanting to know which media to use for the detection of various groups of micr…
ISBN: 9780444510846
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Handbook of Culture Media for Food Microbiology
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Elsevier Science
Who Should Read This
Science students, researchers, and curious minds of all ages.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
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Is Handbook of Culture Media for Food Microbiology available in English?
Handbook of Culture Media for Food Microbiology is available in English on GlowMirror.
Who is the author of Handbook of Culture Media for Food Microbiology?
Handbook of Culture Media for Food Microbiology is authored by J. E. L. Corry | G. D. W. Curtis | R. M. Baird.
Who published Handbook of Culture Media for Food Microbiology?
Handbook of Culture Media for Food Microbiology is published by Elsevier Science.
How many pages does Handbook of Culture Media for Food Microbiology have?
Page count information for Handbook of Culture Media for Food Microbiology is available in the specifications section of this page.
How long does it take to read Handbook of Culture Media for Food Microbiology?
At an average reading speed of 250 words per minute, reading Handbook of Culture Media for Food Microbiology takes a few hours to a few days depending on reading pace.
What is Handbook of Culture Media for Food Microbiology about?
About the Book
This is a completely revised edition, including new material, from 'Culture Media for Food Microbiology' by J.E.L. Corry et al., published in Progress in Industrial Microbiology, Volume 34, Second Impression 1999. Written by the Working Party on Culture Media, of the International C...
Is Handbook of Culture Media for Food Microbiology suitable for beginners?
Whether Handbook of Culture Media for Food Microbiology is suitable for beginners depends on your background in Elsevier Science. Review the product description and specifications above for details on the target audience and difficulty level.
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