Garlic, an Edible Biography (English, Robin Cherry)
by Robin Cherry
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Book Details
Publisher
Shambhala
Language
English
ISBN-13
9781611801606
ISBN-10
1611801605
Author
Robin Cherry
About the Book
Featuring over 100 delicious, garlic-laden recipes, this culinary biography offers a tour through the colorful history of one of the world's most timeless ingredients Garlic is the Lord Byron of produce, a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped, and despise…
ISBN: 9781611801606
ISBN-13: 9781611801606
ISBN-10: 1611801605
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Garlic, an Edible Biography starts from ₹1673 at GlowMirror. Available in Paperback.
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Robin Cherry is the author of Garlic, an Edible Biography. Browse more books by Robin Cherry on GlowMirror.
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Product ID: isbn-9781611801606
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