
From the Farm to the Table (English, Gary Holthaus)
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Specifications
| Publisher | University Press of Kentucky |
| Language | English |
| ISBN-13 | 9780813192260 |
| ISBN-10 | 0813192269 |
| Author | Gary Holthaus |
Product Description
Here on GlowMirror, you'll find From the Farm to the Table filed under University Press of Kentucky -- everything you need to know is covered below.
About the Book
As with other areas of human industry, it has been assumed that technological progress would improve all aspects of agriculture. Technology would increase both efficiency and yield, or so we thought. The directions taken by technology may have worked for a while, but the same technologies that give us an advantage also create disadvantages. It's now a common story in rural America: pesticides, fertilizers, "big iron" combines, and other costly ad…
ISBN: 9780813192260
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in From the Farm to the Table
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in University Press of Kentucky
Who Should Read This
Working professionals and industry practitioners seeking practical knowledge.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy





