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Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science
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Specifications
| author | Jackson, Peter |
| publisher | Bloomsbury Academic |
| isbn13 | 9780857851956 |
| isbn10 | 0857851950 |
| binding | hardcover |
| language | english |
| pages | 312 |
| publication_date | 2013-03-28 |
Product Description
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About this book
Food Words: Essays in Culinary Culture by Jackson, Peter published by Bloomsbury Academic.
Related topics
Cooking/General.
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science
- ·Key concepts explained with clarity and practical examples
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Is Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science available in English?
Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science is available in english on GlowMirror.
Who is the author of Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science?
Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science is authored by Jackson, Peter.
Who published Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science?
Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science is published by Bloomsbury Academic.
How many pages does Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science have?
Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science has 312 pages.
How long does it take to read Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science?
At an average reading speed of 250 words per minute, reading Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science takes approximately 8 hours.
What is Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science about?
About this book
Food Words: Essays in Culinary Culture by Jackson, Peter published by Bloomsbury Academic.
Related topics
Cooking/General.
Is Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science suitable for beginners?
Whether Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science is suitable for beginners depends on your background in Books. Review the product description and specifications above for details on the target audience and difficulty level.
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Food Words: Essays in Culinary Culture by Jackson, Peter | Hardcover | Social Science is from the Bloomsbury Academic edition/year. Check the specifications section for full edition details.
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