
Food Proteins and Peptides (English, Chibuike C. Udenigwe)
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Specifications
| Publisher | Royal Society of Chemistry |
| Language | English |
| ISBN-13 | 9781788018593 |
| ISBN-10 | 1788018591 |
| Author | Chibuike C. Udenigwe |
Product Description
Here on GlowMirror, you'll find Food Proteins and Peptides filed under Royal Society of Chemistry -- everything you need to know is covered below.
About the Book
This book discusses the chemistry of food proteins and peptides and their relationship with nutritional, functional, and health applications. Bringing together authorities in the field, it provides a comprehensive discussion focused on fundamental chemistries and mechanisms underpinning the structure-function relationships of food proteins and peptides. The functional and bioactive properties hinge on their structural features such as amino acid…
ISBN: 9781788018593
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Food Proteins and Peptides
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Royal Society of Chemistry
Who Should Read This
Chemistry students, researchers, and laboratory professionals.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy





