-62% OFFRoyal Society of Chemistry
Food Flavors and Chemistry (English, Arthur M. Spanier | Fereidoon Shahidi | Thomas H. Parliment)
by Arthur M. Spanier | Fereidoon Shahidi | Thomas H. Parliment
Publisher: Royal Society of Chemistry
Language: English
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Specifications
| Publisher | Royal Society of Chemistry |
| Language | English |
| ISBN-13 | 9780854048755 |
| ISBN-10 | 0854048758 |
| Author | Arthur M. Spanier | Fereidoon Shahidi | Thomas H. Parliment |
Product Description
About the Book
This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.
ISBN: 9780854048755
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Food Flavors and Chemistry
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Royal Society of Chemistry
Who Should Read This
Chemistry students, researchers, and laboratory professionals.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
Frequently Asked Questions
What is the price of Food Flavors and Chemistry?
Food Flavors and Chemistry is available at ₹4,800 on GlowMirror. The original MRP is ₹12,692, saving you 62%.
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GlowMirror offers free delivery on orders above ₹499. For Food Flavors and Chemistry priced at ₹4,800, you qualify for free shipping.
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GlowMirror offers a 15-day hassle-free return policy for Food Flavors and Chemistry. Returns are free of charge. Contact us at info@glowmirror.in or call +91 99446 78357 to initiate a return.
Is Food Flavors and Chemistry available in English?
Food Flavors and Chemistry is available in English on GlowMirror.
Who is the author of Food Flavors and Chemistry?
Food Flavors and Chemistry is authored by Arthur M. Spanier | Fereidoon Shahidi | Thomas H. Parliment.
Who published Food Flavors and Chemistry?
Food Flavors and Chemistry is published by Royal Society of Chemistry.
How many pages does Food Flavors and Chemistry have?
Page count information for Food Flavors and Chemistry is available in the specifications section of this page.
How long does it take to read Food Flavors and Chemistry?
At an average reading speed of 250 words per minute, reading Food Flavors and Chemistry takes a few hours to a few days depending on reading pace.
What is Food Flavors and Chemistry about?
About the Book
This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.
ISBN: 9780854048755...
Is Food Flavors and Chemistry suitable for beginners?
Whether Food Flavors and Chemistry is suitable for beginners depends on your background in Royal Society of Chemistry. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is Food Flavors and Chemistry?
Food Flavors and Chemistry is from the Royal Society of Chemistry edition/year. Check the specifications section for full edition details.
How do I order Food Flavors and Chemistry on GlowMirror?
To order Food Flavors and Chemistry on GlowMirror, click the "Add to Cart" button on this page, proceed to checkout, and choose your preferred payment method — online payment or Cash on Delivery. Delivery takes 2–7 business days across India.
Is Food Flavors and Chemistry a new or used book?
Food Flavors and Chemistry listed on GlowMirror is a brand new book in good condition.
Can I get Food Flavors and Chemistry delivered across India?
Yes, GlowMirror delivers Food Flavors and Chemistry across India. Use the pincode checker on this page to verify delivery availability to your location.
