Books
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering
₹10,424
Inclusive of all applicable taxes. Free shipping on orders above ₹499, else ₹49 flat.
Quantity:
1
Free DeliveryOn orders above ₹499
15-Day ReturnEasy returns
Verified ListingQuality-checked
Available Offers
- 🚚Free Delivery — Free on orders above ₹499, else ₹49 flat
- 💵Cash on Delivery — Pay when your order arrives
- ↩️15-Day Easy Returns — Hassle-free return policy
- 🔒Cash on Delivery — Pay safely when your order arrives
Check Delivery
Specifications
| author | Bamforth, Charles W.; Cook, David J. |
| publisher | Blackwell Pub |
| isbn13 | 9781405198721 |
| isbn10 | 1405198729 |
| binding | hardcover |
| language | english |
| edition | 2 |
| pages | 245 |
Product Description
Here on GlowMirror, you'll find FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering filed under Books -- everything you need to know is covered below.
About this book
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. published by Blackwell Pub.
Related topics
antioxidants, balsamic vinegar, barley, beer, bread, brewing, abbage, caramelisation of sugars.
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Books
Who Should Read This
Students and professionals interested in Books, as well as general readers looking to expand their knowledge.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
Frequently Asked Questions
What is the price of FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering is available at ₹10,424 on GlowMirror.
Does GlowMirror offer free delivery for FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
GlowMirror offers free delivery on orders above ₹499. For FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering priced at ₹10,424, you qualify for free shipping.
Is Cash on Delivery available for FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
Yes, Cash on Delivery (COD) is available for FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering on GlowMirror across India. Pay conveniently when your order arrives.
What is the return policy for FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
GlowMirror offers a 15-day hassle-free return policy for FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering. Returns are free of charge. Contact us at info@glowmirror.in or call +91 99446 78357 to initiate a return.
Is FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering available in English?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering is available in english on GlowMirror.
Who is the author of FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering is authored by Bamforth, Charles W.; Cook, David J..
Who published FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering is published by Blackwell Pub.
How many pages does FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering have?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering has 245 pages.
How long does it take to read FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
At an average reading speed of 250 words per minute, reading FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering takes approximately 6 hours.
What is FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering about?
About this book
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. published by Blackwell Pub.
Related topics
antioxidants, balsamic vinegar, barley, beer, bread, brewing, abbage, caramelisation of sugars.
Is FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering suitable for beginners?
Whether FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering is suitable for beginners depends on your background in Books. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering is from the Blackwell Pub edition/year. Check the specifications section for full edition details.
How do I order FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering on GlowMirror?
To order FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering on GlowMirror, click the "Add to Cart" button on this page, proceed to checkout, and choose your preferred payment method — online payment or Cash on Delivery. Delivery takes 2–7 business days across India.
Is FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering a new or used book?
FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering listed on GlowMirror is a brand new book in good condition.
Can I get FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering delivered across India?
Yes, GlowMirror delivers FOOD FERMENTATION AND MICRO-ORGANISMS, 2ND EDITION by Bamforth, Charles W.; Cook, David J. | Hardcover | Technology & Engineering across India. Use the pincode checker on this page to verify delivery availability to your location.
![A Grammar of Aguaruna (Iiniá Chicham): 68 (Mouton Grammar Library [MGL], 68) by Overall, Simon E. | Hardcover | Linguistics](/_next/image?url=%2Fapi%2Fimg%3Furl%3Dhttps%253A%252F%252Fm.media-amazon.com%252Fimages%252FI%252F316gQmdPkiL.jpg&w=3840&q=75)
![A Grammar of Emai: 72 (Mouton Grammar Library [MGL], 72) by Schaefer, Ronald P.; Egbokhare, Francis O. | Hardcover | Linguistics](/_next/image?url=%2Fapi%2Fimg%3Furl%3Dhttps%253A%252F%252Fm.media-amazon.com%252Fimages%252FI%252F31dDAz5Qk9L.jpg&w=3840&q=75)
