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Food and Identity in Early Rabbinic Judaism (English, Jordan D. Rosenblum)-38% OFF
Cambridge University Press

Food and Identity in Early Rabbinic Judaism (English, Jordan D. Rosenblum)

by Jordan D. Rosenblum

Publisher: Cambridge University Press

Language: English

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Specifications

PublisherCambridge University Press
LanguageEnglish
ISBN-139780521195980
ISBN-100521195985
AuthorJordan D. Rosenblum

Product Description

Here on GlowMirror, you'll find Food and Identity in Early Rabbinic Judaism filed under Cambridge University Press -- everything you need to know is covered below.

About the Book

Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: Those with whom "we" eat ("Us") and those with whom "we" cannot eat ("Them"). This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Juda…

ISBN: 9780521195980

Book Insights

What You'll Learn

  • ·In-depth exploration of topics covered in Food and Identity in Early Rabbinic Judaism
  • ·Key concepts explained with clarity and practical examples
  • ·Insights valuable for anyone studying or working in Cambridge University Press

Who Should Read This

Students and professionals interested in Cambridge University Press, as well as general readers looking to expand their knowledge.

Key Highlights

  • ·Brand new physical book delivered across India
  • ·15-day hassle-free return policy

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Is Food and Identity in Early Rabbinic Judaism available in English?
Food and Identity in Early Rabbinic Judaism is available in English on GlowMirror.
Who is the author of Food and Identity in Early Rabbinic Judaism?
Food and Identity in Early Rabbinic Judaism is authored by Jordan D. Rosenblum.
Who published Food and Identity in Early Rabbinic Judaism?
Food and Identity in Early Rabbinic Judaism is published by Cambridge University Press.
How many pages does Food and Identity in Early Rabbinic Judaism have?
Page count information for Food and Identity in Early Rabbinic Judaism is available in the specifications section of this page.
How long does it take to read Food and Identity in Early Rabbinic Judaism?
At an average reading speed of 250 words per minute, reading Food and Identity in Early Rabbinic Judaism takes a few hours to a few days depending on reading pace.
What is Food and Identity in Early Rabbinic Judaism about?
About the Book Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: Those with whom "we" eat ("Us") and those with whom "we" cannot eat ("Them"). This identity is enacted daily, turning the biological need to eat into a...
Is Food and Identity in Early Rabbinic Judaism suitable for beginners?
Whether Food and Identity in Early Rabbinic Judaism is suitable for beginners depends on your background in Cambridge University Press. Review the product description and specifications above for details on the target audience and difficulty level.
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Food and Identity in Early Rabbinic Judaism is from the Cambridge University Press edition/year. Check the specifications section for full edition details.
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