
Exploring the Food Chain (English, Y. Segers | J. Bieleman | E. Buyst)
by Y. Segers | J. Bieleman | E. Buyst
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Book Details
Publisher
Brepols Publishers
Language
English
ISBN-13
9782503517797
ISBN-10
250351779X
Author
Y. Segers | J. Bieleman | E. Buyst
About the Book
Until the late 19th century the food industry was restricted to a few activities, usually based on small scale industries. The links between agriculture and food processing were very tight. Due to increased purchasing power, population growth and urbanisation, the demand for food grew substantially. This was not only the case for basis products as corn and potatoes, but also and especially for more expensive, quality products as meat, fish and da…
ISBN: 9782503517797
ISBN-13: 9782503517797
ISBN-10: 250351779X
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Y. Segers | J. Bieleman | E. Buyst is the author of Exploring the Food Chain. Browse more books by Y. Segers | J. Bieleman | E. Buyst on GlowMirror.
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Product ID: isbn-9782503517797
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