-60% OFFRoyal Society of Chemistry
Culinary Herbs and Spices (English, Elizabeth I. Opara | Magali Chohan)
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Specifications
| Publisher | Royal Society of Chemistry |
| Language | English |
| ISBN-13 | 9781839161568 |
| ISBN-10 | 1839161566 |
| Author | Elizabeth I. Opara | Magali Chohan |
Product Description
About the Book
Culinary herbs and spices have been recognised globally for their dietary and medicinal uses for centuries. A growing body of research is acknowledging their health-promoting properties as well as their therapeutic potential with reference to a number of chronic non-communicable diseases including cancer and type 2 diabetes. The aim of this book is to bring together current knowledge of thirty of the most commonly used culinary herbs and spices g…
ISBN: 9781839161568
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Culinary Herbs and Spices
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Royal Society of Chemistry
Who Should Read This
Chemistry students, researchers, and laboratory professionals.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
Frequently Asked Questions
What is the price of Culinary Herbs and Spices?
Culinary Herbs and Spices is available at ₹5,355 on GlowMirror. The original MRP is ₹13,534, saving you 60%.
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Is Culinary Herbs and Spices available in English?
Culinary Herbs and Spices is available in English on GlowMirror.
Who is the author of Culinary Herbs and Spices?
Culinary Herbs and Spices is authored by Elizabeth I. Opara | Magali Chohan.
Who published Culinary Herbs and Spices?
Culinary Herbs and Spices is published by Royal Society of Chemistry.
How many pages does Culinary Herbs and Spices have?
Page count information for Culinary Herbs and Spices is available in the specifications section of this page.
How long does it take to read Culinary Herbs and Spices?
At an average reading speed of 250 words per minute, reading Culinary Herbs and Spices takes a few hours to a few days depending on reading pace.
What is Culinary Herbs and Spices about?
About the Book
Culinary herbs and spices have been recognised globally for their dietary and medicinal uses for centuries. A growing body of research is acknowledging their health-promoting properties as well as their therapeutic potential with reference to a number of chronic non-communicable dis...
Is Culinary Herbs and Spices suitable for beginners?
Whether Culinary Herbs and Spices is suitable for beginners depends on your background in Royal Society of Chemistry. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is Culinary Herbs and Spices?
Culinary Herbs and Spices is from the Royal Society of Chemistry edition/year. Check the specifications section for full edition details.
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Culinary Herbs and Spices listed on GlowMirror is a brand new book in good condition.
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