
Cereal Grain-Based Functional Foods (English, Trust Beta | Mary Ellen Camire)
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Specifications
| Publisher | Royal Society of Chemistry |
| Language | English |
| ISBN-13 | 9781788011488 |
| ISBN-10 | 1788011481 |
| Author | Trust Beta | Mary Ellen Camire |
Product Description
Here on GlowMirror, you'll find Cereal Grain-Based Functional Foods filed under Royal Society of Chemistry -- everything you need to know is covered below.
About the Book
Globally, cereal grains are a staple part of the diet providing primarily carbohydrates and other phytochemical components. Detailed coverage of the composition and functionality of the bulk carbohydrate components, specifically starch, beta-glucans, and arabinoxylans, and the trace phytochemical components, i.e. phenolic compounds such as phenolic acids, anthocyanins, deoxyanthocyanins, and proanthocyanidins in cereal grains and grain products i…
ISBN: 9781788011488
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Cereal Grain-Based Functional Foods
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Royal Society of Chemistry
Who Should Read This
Chemistry students, researchers, and laboratory professionals.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy





