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Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes
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Specifications
| author | Hamelman, Jeffrey |
| publisher | Wiley |
| isbn13 | 9781118132715 |
| isbn10 | 1118132718 |
| binding | hardcover |
| language | english |
| edition | 2 |
| pages | 496 |
Product Description
Here on GlowMirror, you'll find Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes filed under Books -- everything you need to know is covered below.
About this book
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey published by Wiley.
Related topics
COOKERY, COOKERY, Cooking, GENERAL, General Adult, Non-Fiction, Techniques, Textbooks (Various Levels).
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Books
Who Should Read This
Students at the undergraduate and postgraduate level, as well as educators.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
Frequently Asked Questions
What is the price of Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes is available at ₹18,909.98 on GlowMirror.
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Is Cash on Delivery available for Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
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What is the return policy for Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
GlowMirror offers a 15-day hassle-free return policy for Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes. Returns are free of charge. Contact us at info@glowmirror.in or call +91 99446 78357 to initiate a return.
Is Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes available in English?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes is available in english on GlowMirror.
Who is the author of Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes is authored by Hamelman, Jeffrey.
Who published Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes is published by Wiley.
How many pages does Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes have?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes has 496 pages.
How long does it take to read Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
At an average reading speed of 250 words per minute, reading Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes takes approximately 12 hours.
What is Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes about?
About this book
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey published by Wiley.
Related topics
COOKERY, COOKERY, Cooking, GENERAL, General Adult, Non-Fiction, Techniques, Textbooks (Various Levels).
Is Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes suitable for beginners?
Whether Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes is suitable for beginners depends on your background in Books. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes is from the Wiley edition/year. Check the specifications section for full edition details.
How do I order Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes on GlowMirror?
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Is Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes a new or used book?
Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes listed on GlowMirror is a brand new book in good condition.
Can I get Bread: A Baker's Book of Techniques and Recipes by Hamelman, Jeffrey | Hardcover | General Cookery &Amp; Recipes delivered across India?
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