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Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering
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Specifications
| publisher | John Wiley & Sons Inc |
| isbn13 | 9781119702252 |
| isbn10 | 1119702259 |
| binding | hardcover |
| language | english |
| edition | 1 |
| pages | 490 |
| publication_date | 2022-04-15 |
Product Description
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About this book
Biopolymer-Based Food Packaging: Innovations and Technology Applications published by John Wiley & Sons Inc.
Related topics
Food packaging applications, food packaging developments, food packaging science, food packaging research, food packaging textbook, antimicrobial food packaging, nanomaterial food packaging, nanoparticles in food packaging.
Book Insights
What You'll Learn
- ·In-depth exploration of topics covered in Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering
- ·Key concepts explained with clarity and practical examples
- ·Insights valuable for anyone studying or working in Books
Who Should Read This
Students at the undergraduate and postgraduate level, as well as educators.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
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Is Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering available in English?
Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering is available in english on GlowMirror.
Who is the author of Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering?
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Who published Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering?
Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering is published by John Wiley & Sons Inc.
How many pages does Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering have?
Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering has 490 pages.
How long does it take to read Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering?
At an average reading speed of 250 words per minute, reading Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering takes approximately 12 hours.
What is Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering about?
About this book
Biopolymer-Based Food Packaging: Innovations and Technology Applications published by John Wiley & Sons Inc.
Related topics
Food packaging applications, food packaging developments, food packaging science, food packaging research, food packaging textbook, antimicrobial food packagin...
Is Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering suitable for beginners?
Whether Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering is suitable for beginners depends on your background in Books. Review the product description and specifications above for details on the target audience and difficulty level.
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Biopolymer-Based Food Packaging: Innovations and Technology Applications | Hardcover | Technology & Engineering is from the John Wiley & Sons Inc edition/year. Check the specifications section for full edition details.
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