History
Ancient Fishing and Fish Processing in the Black Sea Region (English, Tønnes Bekker-Nielsen)
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Specifications
| Publisher | Aarhus University Press |
| Language | English |
| ISBN-13 | 9788779340961 |
| ISBN-10 | 8779340962 |
| Author | Tønnes Bekker-Nielsen |
Product Description
Here on GlowMirror, you'll find Ancient Fishing and Fish Processing in the Black Sea Region filed under History -- everything you need to know is covered below.
About the Book
This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world. In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic coast and in the Black Sea region, especially the Crimea. Our literary sources testify to the widespread culinary and medicinal use of salted fish and fermented fish s…
ISBN: 9788779340961
Book Insights
What You'll Learn
- ·Key historical events and figures covered in Ancient Fishing and Fish Processing in the Black Sea Region
- ·Primary sources, analysis, and historiographical perspectives
- ·Connections between past events and their modern relevance
Who Should Read This
History buffs, students, and readers curious about the past.
Key Highlights
- ·Brand new physical book delivered across India
- ·15-day hassle-free return policy
Frequently Asked Questions
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Ancient Fishing and Fish Processing in the Black Sea Region is available at ₹4,211 on GlowMirror.
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Is Ancient Fishing and Fish Processing in the Black Sea Region available in English?
Ancient Fishing and Fish Processing in the Black Sea Region is available in English on GlowMirror.
Who is the author of Ancient Fishing and Fish Processing in the Black Sea Region?
Ancient Fishing and Fish Processing in the Black Sea Region is authored by Tønnes Bekker-Nielsen.
Who published Ancient Fishing and Fish Processing in the Black Sea Region?
Ancient Fishing and Fish Processing in the Black Sea Region is published by Aarhus University Press.
How many pages does Ancient Fishing and Fish Processing in the Black Sea Region have?
Page count information for Ancient Fishing and Fish Processing in the Black Sea Region is available in the specifications section of this page.
How long does it take to read Ancient Fishing and Fish Processing in the Black Sea Region?
At an average reading speed of 250 words per minute, reading Ancient Fishing and Fish Processing in the Black Sea Region takes a few hours to a few days depending on reading pace.
What is Ancient Fishing and Fish Processing in the Black Sea Region about?
About the Book
This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world. In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic ...
Is Ancient Fishing and Fish Processing in the Black Sea Region suitable for beginners?
Whether Ancient Fishing and Fish Processing in the Black Sea Region is suitable for beginners depends on your background in History. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is Ancient Fishing and Fish Processing in the Black Sea Region?
Ancient Fishing and Fish Processing in the Black Sea Region is from the Aarhus University Press edition/year. Check the specifications section for full edition details.
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Ancient Fishing and Fish Processing in the Black Sea Region listed on GlowMirror is a brand new book in good condition.
Can I get Ancient Fishing and Fish Processing in the Black Sea Region delivered across India?
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