An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program (English, National Research Council | Division on Earth, Life Studies | Board on Agriculture, Natural Resourc)
by National Research Council | Division on Earth
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Book Details
Publisher
National Academies Press
Language
English
ISBN-13
9780309177092
ISBN-10
030917709X
Author
National Research Council | Division on Earth, Life Studies | Board on Agriculture, Natural Resourc
About the Book
To ensure the safety of food distributed through the National School Lunch Program, food banks, and other federal food and nutrition programs, the United States Department of Agriculture has established food safety and quality requirements for the ground beef it purchases. This National Research Council book reviews the scientific basis of the Department's ground beef safety standards, evaluates how the standards compare to those used by large re…
ISBN: 9780309177092
ISBN-13: 9780309177092
ISBN-10: 030917709X
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Product ID: isbn-9780309177092
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