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Adventures in Good Cooking (English, Louis Hatchett | Duncan Hines | Michael Stern)
University Press of Kentucky

Adventures in Good Cooking (English, Louis Hatchett | Duncan Hines | Michael Stern)

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Specifications

PublisherUniversity Press of Kentucky
LanguageEnglish
ISBN-139780813144689
ISBN-10081314468X
AuthorLouis Hatchett | Duncan Hines | Michael Stern

Product Description

About the Book

Kentucky native and national tastemaker Duncan Hines (1880-1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of fifty-nine. This best-selling collection featured recipes from select restaurants across the country as well as crowd-pleasing family favorites, and it helped to raise the standard for home cooking in America. Filled with succulent treats, from the Waldorf-Astoria's Chicken Fricassee to the Oeufs a la Ru…

ISBN: 9780813144689

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What You'll Learn

  • ·In-depth exploration of topics covered in Adventures in Good Cooking
  • ·Key concepts explained with clarity and practical examples
  • ·Insights valuable for anyone studying or working in University Press of Kentucky

Who Should Read This

Students and professionals interested in University Press of Kentucky, as well as general readers looking to expand their knowledge.

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Is Adventures in Good Cooking available in English?
Adventures in Good Cooking is available in English on GlowMirror.
Who is the author of Adventures in Good Cooking?
Adventures in Good Cooking is authored by Louis Hatchett | Duncan Hines | Michael Stern.
Who published Adventures in Good Cooking?
Adventures in Good Cooking is published by University Press of Kentucky.
How many pages does Adventures in Good Cooking have?
Page count information for Adventures in Good Cooking is available in the specifications section of this page.
How long does it take to read Adventures in Good Cooking?
At an average reading speed of 250 words per minute, reading Adventures in Good Cooking takes a few hours to a few days depending on reading pace.
What is Adventures in Good Cooking about?
About the Book Kentucky native and national tastemaker Duncan Hines (1880-1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of fifty-nine. This best-selling collection featured recipes from select restaurants across the country as well as crowd-pleasing family favo...
Is Adventures in Good Cooking suitable for beginners?
Whether Adventures in Good Cooking is suitable for beginners depends on your background in University Press of Kentucky. Review the product description and specifications above for details on the target audience and difficulty level.
What edition is Adventures in Good Cooking?
Adventures in Good Cooking is from the University Press of Kentucky edition/year. Check the specifications section for full edition details.
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Adventures in Good Cooking listed on GlowMirror is a brand new book in good condition.
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