Soybean Improvement: Physiological, Molecular and Genetic Perspectives (English, Hardcover, Shabir Hussain Wani, Najeeb ul Rehman Sofi, Muhammad As...

About the Book

Soybean (Glycine max L. (Merr)) is one of the most important crops worldwide. Soybean seeds are vital for both protein meal and vegetable oil. Soybean was domesticated in China, and since last 4-5 decades it has become one of the most widely grown crops around the globe. The crop is grown on an anti...

Why You Should Read This Book

• Written by acclaimed authors Shabir Hussain Wani, Najeeb ul Rehman Sofi, Muhammad Ashraf Bhat, Feng Lin
• Published by Atlantic Publishers and Distributors (P) Ltd., 7/22, Ansari Road, Darya Ganj, New Delhi - 110002 INDIA, Email – customercare@atlanticbooks.com, Ph – 011-47320500 (2022)
• 276 pages of comprehensive content
• Available in English language
• Ideal for students, professionals, and avid readers

Product Details

This edition of Soybean Improvement: Physiological, Molecular and Genetic Perspectives is published by Atlantic Publishers and Distributors (P) Ltd., 7/22, Ansari Road, Darya Ganj, New Delhi - 110002 INDIA, Email – customercare@atlanticbooks.com, Ph – 011-47320500 and was first released in 2022. The book contains 276 pages packed with valuable information. It is available in multiple formats including Paperback and Hardcover editions, making it convenient for all types of readers.

Who Is This Book For?

Whether you are a student, a professional looking to expand your knowledge, or simply someone who loves reading, Soybean Improvement: Physiological, Molecular and Genetic Perspectives by Shabir Hussain Wani, Najeeb ul Rehman Sofi, Muhammad Ashraf Bhat, Feng Lin is an excellent choice. Order your copy today from BookBajar and enjoy free shipping with Cash on Delivery option available across India.